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Hazard Analysis and Critical Control Point (HACCP)

Category:
Food Science
About The Course
Unlock the secrets of food safety with our HACCP course! Discover the 7 principles that form the backbone of Hazard Analysis and Critical Control Points. From conducting hazard analysis to establishing corrective actions, you'll gain expertise in ensuring food safety at every stage of production. Engaging examples, tools, and exercises will keep you enthralled as you dive into this essential course. Get ready to become a HACCP expert and put your knowledge to the test with practical exercises and a HACCP plan review. Join us at African Advanced Academy to embark on this enlightening journey towards a safer and healthier food industry!

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